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A healthy meal before a race is a great way to fuel your body for the long run. Introducing the new Pasta Night Out promotion: a delicious collection of local restaurant partners offering Cap10K participants pre-race Italian pasta and artisan pizza dinners at a special price, April 3-5, 2020. Simply present your official race bib number at the time of purchase. (Offers and discounts vary between partners and are valid during normal business hours during Cap10K weekend.)
May you enjoy this promotion and each quality dining experiences to its fullest. Mangia!
Race participants show your official race number and receive 20% off of your meal (excludes alcohol).
Bee Cave – 12815 Shops Parkway #400, Bee Cave, TX 78738
Arbor Trails – 4301 West William Cannon Drive E-1, Austin, TX 78749
The Triangle – 4700 West Guadalupe Street #12, Austin, TX 78751
Cedar Park – 12100 West Parmer Lane, Suite 200, Cedar Park, TX 78613
The Mandola family welcomes you to our authentic Italian grocery and ristorante. It is a place to gather, but most of all, it is a place to truly enjoy great food and warm Italian hospitality. Join us for pasta, pizza, house made mozzarella, and salads – and be sure to stop by our bakery for gelato or cannoli after your meal.
Race participants show your official race number and receive 20% off of your meal (excludes alcohol).
Red River – 1209 Red River St, Austin, TX 78701
Arboretum – 10710 Research Blvd, Austin, TX 78759
The Brick Oven was established in 1982 in downtown Austin. We built the largest wood-fired Brick Oven in Texas from original designs, using cast pieces over 100 years old. In 1989 a second location in Northwest Austin was added and a similar sized oven constructed. The massive size and high temperatures assure fast, consistent cooking and give our food a unique character and flavor. We feature house-made breads from original recipes, high-quality fresh ingredients and are locally owned and operated.
Race participants show your official race number and receive 20% off pasta entrée, limit 1 per customer.
Austin-North Central – 3411 Glenview Ave, Austin, TX 78703
Named after the grandmothers of chef Shawn and his wife, Olive & June opened in 2012 with an emphasis on making every pasta, as many as 12 different kinds, in house daily. If this doesn’t make Olive & June unique enough, the 3 story building is enveloped by a 200 year old oak tree with 4 different dining areas inside and out. Olive & June has the largest and most diverse selection of Italian wine, Amari, and Grappa in the city, but to central Austin’s regulars it’s equally well known for its formal yet friendly service, a hallmark of all Shawn Cirkiel restaurants. Celebrating the cuisine and culture of Southern Italy, expect to see new menu features daily focusing on fresh vegetables, pasta, and unique platters for the table where everything is meant to be shared.
Race participants show your official race number and receive a complimentary antipasti with the purchase of a pizza. Limit one per table.
Downtown – 507 San Jacinto Blvd, Austin, TX 78701
Located literally in the backspace behind chef Cirkiel’s iconic Parkside is Austin’s first Neapolitan pizzeria. Intimate and unapologetic, the Backspace is a rustic, 30-seat oasis off 6th street featuring all Italian wine, one Italian beer, a seasonal selection of Italian antipasti and, of course, Neapolitan pizza. The flour, the tomatoes and our brick oven, the centerpiece of the dining room, are all imported from Italy to make a style of pie that, with our homemade mozzarella, can only be called Neapolitan. Founded in 2010, the backspace is now open for lunch and dinner. Reservations are highly recommended, but we always keep our bar counter open for walk-ins. Have a drink at Parkside next door or take a quick tour of 6th street and we’ll call you when your table’s ready
Race participants show your official race number and receive 20% off entrée, limit 1 per customer.
Austin-North – 9828 Great Hills Trail, Austin, Texas 78759
Round Rock – 2501 South IH-35, Round Rock, Texas 78664
Inspired by Italian trattoria cuisine, culture, and conversation, Romano’s Macaroni Grill has been proudly serving unforgettable meals that leave a lasting impression to our deserving guests since 1988 – with knowledge, care and Italian charisma infused in everything we do.
At Romano’s Macaroni Grill, we know that for our guests any night out is a big night out – and it is our responsibility and privilege to treat it as such. That’s why we start every meal off right: With a bottle of wine at the center of the table, while you explore our menu of expertly handcrafted rustic dishes and Italian classics. Warm distinctive touches, like our signature honor system wine and bustling open kitchen, create a memorable, sensory experience that you’ll remember long after you leave the table
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